Truckee Meadows Community College (TMCC) is offering class on "Indian Cooking", which is open to the public.
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Monday, October 31, 2016
Elephant Atta Chakki Gold Endorsed by HEART UK
Elephant Atta has teamed up with HEART UK – the Cholesterol Charity to promote healthy eating amongst South Asians in the UK.
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Send Your Love Through a Sandwich
Pauli's North End Celebrates National Sandwich Day this November
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The sugar tax – there is an alternative
The announcement of a UK sugar levy on the Soft Drinks industry, often referred to as the 'sugar tax' and due to be implemented in April 2018, gives manufacturers a major headache.
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Susan for President: KOVAL Introduces New Line of Products with Release of Barreled Peach Brandy
KOVAL Distillery is thrilled to announce the release of Barreled Peach Brandy, the inaugural member of a new line of exceptional limited edition spirits named Susan for President.
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37 European F&B companies in Singapore to promote their quality products
Romanian angus beef, fresh milk from Poland and organic apples from Italy. Singaporeans, known for their love for good food, may soon find these together with other quality European food and beverage products at a store near them.
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Sunday, October 30, 2016
Bell Hall to Host Launch of Evolution Craft Brewing in the Lehigh Valley on Thursday, November 3
Bell Hall will host the Lehigh Valley launch of Evolution Craft Brewing, a micro-brewery located in Maryland, on Thursday, November 3, 2016 from 5-7pm. Founder Tom Knorr, and local representative Kristen Madgitz, will be present for the launch.
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The Ultimate Mental Enhancement: New Coffee Innovation That Can Increase Energy and Mind Acuity
The coffee industry just got its wake up call: Javita Coffee latest innovation: Coffee (Energy + Mind) that enhances mental clarity, focus, concentration and memory.
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Friday, October 28, 2016
PieShell Launches Crowdfunding Site for Food and Beverage Entrepreneurs
Community Driven Food and Beverage Crowdfunding Site Fills Industry Void
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Sweetie Pie Organics Named One Of The "Best Entrepreneurial Companies In America" By Entrepreneur
Sweetie Pie Organics was recently recognized as one of the "Best Entrepreneurial Companies in America" by Entrepreneur magazine's Entrepreneur 360™ List.
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The Love for Indian Basmati Rice
It may come as a surprise but there are indeed over 1400 types of rice available across the world. Their shapes, sizes, colour, taste and aroma differentiate them from each other.
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The Kickstarter Campaign Making All Your Plastic Tupperware Obsolete
The GreenTraveler is a Versatile, Leak-Proof, Reusable Container that will keep your food and drink contained while on the go - eliminating waste and worry.
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Thursday, October 27, 2016
Mission San Antonio in Jolon Hosts Elegant Wine-Tasting Event, "Evening in the Garden", on Nov 5
"Evening in the Garden," Mission San Antonio de Padua's elegant annual premier wine-tasting event, will take place Saturday, Nov. 5, in the Mission's inviting Padre's Garden. "Evening in the Garden," which takes place from 5 to 8 p.m.
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Coronado Brewing Company Celebrates Winter with Two Limited Edition Seasonals
Winter is coming, and the crew at Coronado Brewing Company is preparing for the frosty San Diego winter with the release of two limited-edition seasonals.
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Ogre Sauce - from the trunk of the car to success on Kickstarter
Charlotte's Ogre Sauce was just too good to stay small, and fans showing the love on Kickstarter which is 200% funded with over 600 backers in just 7 days.
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Wednesday, October 26, 2016
Cinder Announces Executive Chef And Menu Preview Ahead Of November Opening At 1500 Locust Street
Teddy Sourias of Craft Concepts (BRU Craft & Wurst, U-Bahn, Uptown Beer Garden, Finn McCool's Ale House) announces three bell-rated chef Jonathan Petruce will serve as Executive Chef at Cinder, coming to 1500 Locust Street.
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"Food Desert" Becomes a Cornucopia of Goodwill
A neighborhood is abuzz with activity. Volunteers and neighbors work side by side to harvest a bountiful crop of tomatoes, Swiss chard, cucumbers, beets, radishes, snap peas, basil and thyme.
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Jay Shree Tea & Industries Ltd Offers Premium Organic Darjeeling Teas at the Best Prices
Tea lovers can order a wide variety of organic Darjeeling teas from Jay Shree Tea & Industries Ltd.
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Add a festive flavour this Diwali
As the festival of lights comes closer, Asda spoke to three women from different generations to find out how they recreate the festivities in the UK.
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Tuesday, October 25, 2016
Nomva Launches Revamped Packaging With West coast Market Expansion
Probiotic Super Smoothie Brand Receives Non-GMO Project Verification Seal as Products Expand into Major Retailers
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Napco to Offer Packaging Innovation Consultancy at Gulfood Manufacturing 2016
Napco will help F&B manufacturers identify the suitable packaging materials and design to meet their performance and sustainability goals at Gulfood Manufacturing 2016, Hall 3, Booth #A3-32 from 7 – 9 November at the Dubai World Trade Center, UAE.
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Local Start-up Launches Thanksgiving "Serve One—Share One" Giveaway
Enter to win a chef-prepared Thanksgiving dinner and one to give to a deserving family
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Erewhon® Expands Line of Cold Cereals with Introduction of New Flavors and Granolas
Leading "Free From" Cereal Brand Debuts New Gluten Free Products with Simple Ingredients
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Monday, October 24, 2016
H2rOse Named 2016 CPG Editor's Choice Award Winner by Informa's SupplySide
H2rOse Named Among Top CPG Products for Innovation and Market Impact
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Carolina Ingredients, Inc. Achieves Organic Certification
Carolina Ingredients, Inc., a nationally known commercial spice blender, based in Rock Hill, SC achieves organic certification. This further aligns CII with customer's needs in the evolution of food manufacturing and adds to current certifications.
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Ziegenfelder employees will pack meals for hungry children during holiday breakfast event
Wheeling project is part of 'weServeEats' effort to feed kids in Liberia; Ziegenfelder plants in Denver and Chino to participate in similar charity events
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Boca Raton Bowl Great Chefs Tailgate Showcase & College Spirit Night Returns
'Pep and Rally' With 20+ Chefs Thursday, November 17th At Via Mizner Golf & Country Club
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Sunday, October 23, 2016
Reputicity Launches First Ever Automated Reputation Management Platform For Restaurants
Reputicity has just released the beta version of the first-ever automated reputation management platform built specifically for restaurants.
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Friday, October 21, 2016
Gunbarrel Brewing Company Coming to Boulder, Colorado in 2017!
Boulder couple inks lease on 20,000 square foot brewery facility in Gunbarrel.
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Machine vs. Pitmasters at the 2nd Annual San Francisco BBQ Festival
Come meet the little bot that will be competing against the big boys at the 2nd annual San Francisco BBQ Festival on Saturday.
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Kickstarter Campaign Launched for GreenTraveler: Reusable To-Go Food Container
The GreenTraveler is the world's first convenient, waste-free, portable, reusable container featuring 6 compartments that won't leak, spill or create messes. It can be carried everyday, everywhere.
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Have a Pizza Halloween here at Basilico
Celebrate halloween with a little italian flair this October!
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Thursday, October 20, 2016
The Wait is over – Buy Premium Darjeeling Tea from jayshreetea.com
Top quality premium Darjeeling Tea available at Jay Shree Tea.
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The Carolina Nut Co. Honey Roasted Chipotle Peanuts Named Best New Product
Convenience Store News Award fits the bill in the Salty Snacks Category. Today's consumers prefer flavorsome, nutritious, protein-packed selections.
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Robert Parker's Wine Advocate Brings Matter Of Taste Tour To Napa Valley
Contacts: Kimberly Noelle Charles or Alexandra Fondren Charles Communications Associates 415.701.9463 | press@charlescomm.com ROBERT PARKER'S WINE ADVOCATE BRINGS MATTER OF TASTE TOUR TO NAPA VALLEY Global Series of Exclusive Wine Experiences to Feature..
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Pago Premium Fruit Juice teams up with Weston Park Cancer Charity
South Yorkshire based business, Premium Beverages Ltd has announced an agreement with Weston Park Cancer Charity in Sheffield, aimed at raising money for the charity organisation.
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SpecPage head recognized as one of '50 most creative CEOs to watch' by Insight Success magazine
SpecPage CEO Severin Weiss has been recognized by Insight Success as one of the '50 most creative CEOs to watch' in the magazine's latest special edition.
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Wednesday, October 19, 2016
Buon Bambini Launches New SQUEEZE-PERFECT™ Reusable Food Pouch at The ABC Kids Expo
Buon Bambini Launches New SQUEEZE-PERFECT™ Reusable Food Pouch at The ABC Kids Expo Dana Point, CA – October 19, 2016 – Buon Bambini introduced its new product, the SQUEEZE-PERFECT™ Reusable Food Pouch, at The ABC Kids Expo in Las Vegas, NV on...
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Vegtabowl Foods Helps Fight Hunger Before The Holidays
Local Vegetarian Food Company Hosts Food Drive At Richmond Based Farmers Markets
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Uncle Dan's Releases Special Edition "Game Day Dip"
Uncle Dan's Seasoning and Salad Dressing has officially launched "Game Day Dip," a special edition item only available in select Super 1 Foods, Rosauers Supermarkets and Bartell Drugs around the northwest.
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NEW Commissary Commercial Kitchen Opens
This is very exciting for chefs, caterers, mobile food trucks and food entrepreneurs.
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Dovetail Brewery Again Hosts Frühschoppen in its Taproom October 23
Acclaimed Chicago brewery brings back a traditional German social custom where friends gather for a Sunday morning beer
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Metal detectable polymer bearings from EDT enhance food safety
EDT Corp, the Process Floor Bearing Solution Experts, has introduced the first ever metal detectable Poly-Round® bearings.
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Dine Like a New Englander at Turners Seafood
Turner's Seafood is Hosting a Classic New England Style Dinner
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High Brew Coffee Unveils New Cold Brew Coffee With Protein At 2016 National Association Of Convenie
Cold-Brew Beverage Company Adds Protein to Cold Brew Coffee Line for Added Functionality
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Hummingbird – A line of Tropical Sauces
Brampton West, ON– Karen Pringle has launched a funding campaign using the crowdfunding platform gofundme. She is targeting to raise up to $3,000 to ramp up production of Hummingbird.
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800 DEGREES NEAPOLITAN PIZZERIA the first in the UAE to introduce Real time tracking for deliveries
800 DEGREES NEAPOLITAN PIZZERIA, an authentic Neapolitan Pizzeria with a concept from L.A., introduces its online ordering service application with an easy to use interface, which also helps keep a track of the delivery.
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Explore The Marvels Of Bengali Cuisine At Bengaluru Marriott Whitefield
M Café to serve authentic Bengali cuisine to tantalize your taste-buds
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Tuesday, October 18, 2016
Zaca Mesa Releases New Super Rhône Wine: Syrah & Cabernet Sauvignon Blend
One of oldest Santa Barbara wineries creates Super Rhône with 2014 Toyon Syrah-Cabernet red wine blend
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Chefscape's Member Chefs Dish Out Global Deliciousness in Loudoun County
Chefscape's New Member Chefs Offer a Wide Range of Cuisines That Can Cater to Any Palate
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Nick's Bar and Grille Launches New Weekend Brunch In Old City District Philadelphia
Nick's Bar and Grille announces the debut of their first-ever brunch service, launching this coming weekend. Every Saturday and Sunday, from 11:00am to 3:00pm, the Old City staple will serve up brunch favorites.
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The Collection at Riverpark Gives a "Toast" to Bartenders with New Social Media Program
New monthly campaign highlights center's mixologists, specialty craft cocktails
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Enjoy Jamaican Seasonings from D n V Jamaican Seasonings at New Outlet
D n V Jamaican Seasonings is holding demos and the product is being carried at 15 stores in the greater Detroit area.
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GreenTraveler to Launch New Reusable To-Go Food Container
Green Traveler LLC, a company dedicated to providing sustainable to-go food containers, will debut its unique Green Traveler leak-proof travel food container that is reusable and made from food safe ABS plastic material.
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Pure, Raw Honey from Carmel Honey Company, Started by 11-Year-Old Carmel Student
Looking for the perfect gift for the ultimate foodie on your list this holiday season?
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Monday, October 17, 2016
PIER 22 in Bradenton Prepares Thanksgiving Feasts
PIER 22 invites guests from all over to indulge in a traditional Thanksgiving feast.
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Krave Debuts New Sticks At The National Association Of Convenience Stores Show
Elevated Jerky Brand Introduces Attendees to New Twist on Meat Sticks
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The 9th Annual Making It In Michigan Conference Provides Food and Agricultural Entrepreneurs Chance
One-Day Event Hosts Educational Sessions and Trade Show Featuring Over 200 Michigan-made Food and Agricultural Products
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Dead Sexy Burlesque at the Beehive
The Beehive Present a Titillating Terror Halloween Celebration
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Burtons Restaurant Group Expansion Plan Brings Seven New Locations in Two Years
While many businesses are downsizing or changing concepts during a struggling climate for the restaurant industry, Burtons Grill & Bar is in the works to expand, and aggressively at that.
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The Big Salad awards franchise at AL!VE
The Big Salad has awarded the franchise at its Charlotte, Michigan, location to local residents and business owners Eric and Morene McGill.
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Ferns N Petals Comes Up With Gifts Delivery Services To International Destinations
The festive season is on and people all around the country are gearing up to the festive mood.
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Sunday, October 16, 2016
Tickets on Sale for the First of Six Luncheons to Benefit Monterey Symphony's Upcoming Season
Tickets on Sale for the first of six luncheons to be co-hosted by Friends of the Monterey Symphony and The Big Sur Land Trust to benefit the Monterey Symphony's upcoming season, entitled "Shakespeare in Music"
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Saturday, October 15, 2016
Frozen Food Market Research Report in India
Bharat Book Bureau provides the report; on "India Frozen Food Market". This Report started using frozen food to serve their orders quickly and efficiently without any hassles.
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Friday, October 14, 2016
High-Calibre Cuisine Takes Centre Stage At Eat To The Beat On November 1, 2016
A mecca for urban foodies to experience the best Ontario's culinary scene has to offer, the 21st annual Eat to the Beat presented by KitchenAidis a fundraiser for the Canadian Breast Cancer Foundation (CBCF) and features 60 female chefs supporting people.
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High-calobre Cuisine Takes Centre Stage At Eat To The Beat On November 1, 2016
A mecca for urban foodies to experience the best Ontario's culinary scene has to offer, the 21st annual Eat to the Beat presented by KitchenAidis a fundraiser for the Canadian Breast Cancer Foundation (CBCF) and features 60 female chefs supporting people.
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American Premium Water Corp To Explore Cannabis Market Sector
The Company today announced a commitment to expanding its vision to serve an increasingly health-conscious nation by entering the cannabis space.
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Antonelli - Read our October News
This month we introduce you to La Gelatisserie - a range of Semifreddo cakes from MEC3.
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Global Mung Beans Market to Reach 4.5 Million Tons by 2021
Mung beans represent a nutrient rich food which helps in preventing and controlling various diseases. They have been an important part of the South and South-east Asian cuisines since ages.
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Thursday, October 13, 2016
Local Burger Joint Relocates to Nashville TN
So they loading up their truck and moving to Tennessee… Nashville that is …Music City… Southern Cooking, Country Stars…(instrumental from the Beverly Hillbillies theme song).
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Dine Out for the Environment Returns to 35 Restaurants
Clean Air Council celebrates sustainable eats during Dine Out for the Environment on Thursday, October 13, 2016 at 35 restaurants around the region.
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Ann Booher Vanhoy Launches New Cook Book Of Rich Southern Recipes
Summary: Ann Booher Vanhoy announces the launch of her cookbook, published by Prime Time Marketing, Bristol. Virginia. The title of the book is "Momma Jean's Hand Me Down Southern Recipes - Recipes From A Born And Bred Southern Cook".
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Daily Greens™ Introduces Green Ade™ Line at PMA's Fresh Summit
Organic and Non-GMO Green Juice Maker Also Extends Popular Core Green with Three "Just" Greens™ Flavors
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Tolita Chocolate Brings Sustainability Tour To New York City
- Tolita Kickstarter Campaign Crosses 25% with 2 Weeks to Go -
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The Employers of Silent Guardians Are Recognised
: Detectamet Guardian awards encourage food makers to reduce plastic in food. The Silver, Gold or Platinum awards reflect their of use detectable plastics
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OctoFrost addresses the importance of quality IQF technology at the Fruit & Vegetable Business
OctoFrost™ , a leading global company in the field of individually quick freezing (IQF), will participate at the first International Conference Fruit & Vegetable Business being held in Kazakhstan.
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Wednesday, October 12, 2016
Nando's PERi-PERi To Hatch in Skokie, Oakbrook and Hyde Park
Skokie and Oakbrook to Open in November; Hyde Park to Open in Early January
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GoodPop® Helps to Deliver Good Things With World Food Program USA for World Food Day 2016
Philanthropy-Focused Frozen Dessert Company Entices Donations with Free Pops
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An Evening of French Decadence
Gaslight Brasserie Welcomes Gregory Hecht for a Night of French Flavors
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Cook-or-Treat: Cook Restaurant Offers Halloween Specials Throughout the Month of October
WHAT: Need more than a candy buzz this Halloween? Skip the sugar high and head to Cook in Newton, MA for a gourmet Halloween feast.
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Chef's Cut Real Jerky Debuts Real Snack Sticks at NACS Show
Fastest Growing Jerky Brand to Launch New Single-Serve Meat Sticks at Atlanta Trade Show
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Kettlepizza Grows Product Base Through Acquisition Of Smokenator
Smokenator Transforms Kettle-style Charcoal Grills into Low-and-slow Smokers
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India Frozen Food Market Outlook 2021
Rise in cold chain facilities and adequate freezer space at consumer end will increase the penetration of frozen food products in India: Bonafide Research
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Tuesday, October 11, 2016
Tea Production in Africa: Tangible Ambitions for Growth
According to research conducted by IndexBox, cost-effective labour, plenty of market opportunities and increasing demand from importers are all factors that are making the African tea industry appear an attractive prospect for investors.
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Monday, October 10, 2016
The Worlds First 24 hour Live Streamed Cooking Programme by Simply Good Food TV
To launch the new programme Simply Good Food TV will live stream a 24 hour TV programme direct from the Simply Good Food TV kitchen in the Lake District; hosted by celebrity chef, Peter Sidwell. This show will start at 4pm on the 11th of November
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Sunday, October 9, 2016
Eat All the Food You Want and Lose Weight Based On Your DNA-2 Blood Types Discovery by 64DNA
"When you eat food based on your DNA-2 Blood Types, you won't gain any weight because your body naturally used what it needs and dispose of what it can't use, "says 64DNA Scientist Afamasaga.
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Saturday, October 8, 2016
Royal Dates is Debuting At The National Women's Show In Toronto
Royal Dates Inc. prides itself for not only importing the sweetest and softest dates, but for also identifying which dates packs the biggest punch with regards to nutritional and healing benefits.
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Now Serving Afternoon Tea at Skipperdee's in Point Lookout, NY
Afternoon Teas Service on Long Island in the heart of Point Lookout, NY where bicycles and golf carts are the preferred mode of transportation.
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Costa Rica Meadery wins 2 gold medals and 1 bronze medal at Copa Cervezas de America
Copa Cervezas de América is one of the most important beer-related events in Latin America
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Friday, October 7, 2016
OzScientific Launches Food R&D Services for Small-to-Medium Enterprises (SMEs)
A key to the growth of small-to-medium enterprises (SMEs) is constant research, innovation and rapid commercialisation.
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Rnck Multiprojects Limited Launch New Online Venture Indianpapad.com
RNCK MULTIPROJECTS LIMITED announces INDIANPAPAD.COM an online food grocery store for foodies where they can buy uncooked, vegetarian food items like papad, farsan, namkeen, instant mix online at best rate & free delivery for early birds.
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Thursday, October 6, 2016
The Big Salad awards franchise for second Houston-area location
The Big Salad has awarded its latest franchise opportunity – at its upcoming second Houston-area location – to a local Houston family. Ricardo and Maria Sanchez have become the restaurant group's newest franchise owners.
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MadgeTech Showcasing at NHGA Annual Fall Conference & Expo
MadgeTech is joining Granite State suppliers and retailers Tuesday, October 11 at the Executive Court Banquet Facility in Manchester, New Hampshire for the New Hampshire Grocers Association's Annual Fall Conference and Expo.
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Pringles partners with Essel for its upcoming promotional campaign
Essel Marketing & Promotions Pvt. Ltd. has bagged one of the most coveted projects of the year to build a promotional product for the leading chips brand – Pringles.
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Wednesday, October 5, 2016
J. Render's Launches New Rewards Program For BBQ Fans
Locally owned J. Render's Southern Table & Bar continues their commitment to the customer experience with today's launch of the new Renders Rewards application.
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Fuzziwig's Candy Factory Opens in Polaris Fashion Place
The Sweet Fun Franchise Opens a New Location in Columbus, Ohio
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The world's rarest whisky goes online with Cask88
A private collection of over 100 rare bottles of Scottish whisky is now for sale with additional bottles being added daily. These rare and exclusive bottles can be purchased online with worldwide shipping.
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Fuzziwig's Candy Factory Opens in Dubai, UAE
The Sweet Fun Franchise Opens a New Location in Dubai, United Arab Emirates
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Tuesday, October 4, 2016
Living Intentions Revamps Brand by Releasing New Packaging and New Products
Innovative Better-For-You Food Company Debuts New Flavors, Updated Recipes and Introduces Probiotics
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AmeriVap Systems Announces the Hiring of Clifford Purdy as Foodborne Pathogen Specialist
AmeriVap Systems is pleased to announce the hiring of Clifford "Buzz" Purdy as their new Foodborne Pathogen Specialist. Mr. Purdy is worked for the Food and Drug Administration (FDA) for over 30 years.
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Newport International Expands Operations With New Corporate Offices
Leading Minority Owned Seafood Company Fosters Future Growth Through Relocation; Debut of New Website
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The Ultimate Weight Loss Solution:New Diet Report Reveals How Coffee Can Loss Body Fats Safely
The Weight-Loss industry just got its wake up call: Javita latest innovation: Coffee infused with herbs that help lose weight by natural fat-burning abilities and appetite control over cravings.
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Monday, October 3, 2016
Preston's Steakhouse Offers Scottsdale's Only Taste Of An American Culinary Classic
Scottsdale, AZ – Preston's Steakhouse is the only restaurant in Scottsdale where guests can enjoy an authentic Delmonico steak – an American culinary classic – prepared according to Chef Charles Ranhofer's original recipe first served at...
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Online Bulk Purchase of Premium Loose Leaf Indian Tea Right from the Garden
Now, customers will have the chance to buy top grade Indian teas at the wholesale price from one of the best wholesale producers in the market.
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Fiction, Fashion, and Food At Culinary Vegetable Institute
Award-winning author Doug Cooper (Outside In and The Investment Club), Steve Krampf, former owner of the acclaimed men's clothing store Beau Brummel New York and founder of the SJK Style, and Executive Chef Jamie Simpson of the Culinary Vegetable...
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