European Commission Proposes Recommendation on MCPD and Other Fatty Acid Esters in Food

On 10 September 2014, the EU published Commission Recommendation 2014/661 related to the monitoring of the presence of 2- and 3-monochloropropane-1,2-diol, 2-and 3-MCPD fatty acid esters and glycidyl fatty acid esters in feed and food products (1)



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