Wednesday, October 21, 2015

The Inaugural Food For Thought Fest by The SAAG Offers the Rich Culinary Diversity Of SAARC Nations

During the inaugural Food For Thought Fest held on Oct 17 & 18 at India Habitat Centre, chefs from SAARC nations showcased their specialties, as participants discussed on cultural and political issues to while relishing the novel delicacies.

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