Thursday, October 1, 2015

The S.A.A.G. Brings Culinary Diversity of SAARC Nations at the first Food for Thought Fest 2015

The Food for Thought Festival is conceived as a convergence of people for the exchange of ideas and dialogues around gastronomy, in the process enabling an atmosphere of South Asian commonality through culinary and cultural diversity.

from Food - Latest News http://ift.tt/1LRNiMQ
via IFTTT

No comments:

Post a Comment